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Kerala Recipe

Mango fish curry

Description A combination of fish with raw mango which is a traditional Kerala Recipe...
Cuisine Style  Kerala Servings  6 people
Ingredients

1. Fish - ½ kg
2. Onion Chopped (small) - 6 no.s
3.
Ginger chopped - ¼ tsp
4. Garlic - 1 no.
5. Fenugreek powder -
¼ tsp
6. Turmeric powder
- ½ tsp
7. Chilli powder 3 teaspoon
8. Corriander powder - 1 teaspoon
9. 1 mango cut in to 2 inch pieces
10. Green chilli 2 no.s
11. Curry leaves - a few
12. Salt - to taste


Preparation Method
  1. Fry coconut in a pan.
  2. When half of its done add onion, ginger and garlic till its smell goes.
  3. Grind this ingrediants to paste.
  4. Add sufficient water with this grinded paste and allow to boil with green chillies, turmeric powder, mangoes and curry leaves. Add salt and mix well.
  5. Add cleaned fish when it is boiled and cook till its gravy become thick.
  6. Finally add curryleaves.




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